Best Dinner in Santa Monica

—  Dinner Menu  —


 

TO START…

farmers vegetable salad  native herbed vinaigrette     15


bread and butter toasted country bread / sweet potato butter 10


french lentil crackers  roasted eggplant mousse / market radishes    15


tomato toast tomato jam / burrata / celery leaf oil 11


seasonal radishes cultured butter / leek dust / sea salt 14


okinawa sweet potato persimmon mole / mint 14


weiser farms rutabaga berbere / chive / creme fraiche 12


”broccoli & beef” bone marrow / garlic / hoisin 15


wagyu beef tartare aisoon sauce / korean mustard / scallion 17


beef noodle soup spicy beef / yu choy / black garlic 22


grilled spanish octopus corn nuts / labneh / cilantro    19


black bass roasted sunchoke / hibiscus malt vinegar aioli / tempura tuile 32


autonomy farms half chicken forest mushrooms / fino sherry jus 29


flannery hanger steak roasted carrots / fermented carrot puree / carrot top chimichurri 32


 

Dessert

deep fried chocolate bar  chili flake / cinnamon sugar    12    


seasonal fruit tart  short crust / orange blossom whipped cream    11


house made doughnuts  seasonal jam    11


chef’s cheese selection toast / fruit 18

 

Our Menu is driven by farmer's market availability. Offerings may vary from day-to-day.


 

chef partner nyesha j arrington